CHILLI CHEESE NACHOS

CHILLI CHEESE NACHOS

INGREDIENTS Sauce 60 g butter 40 g cake flour 2.5 ml (½ tsp) mustard 625 ml (2 ½ Cups) milk 100 g grated cheddar cheese 5 – 10 ml (1 – 2 tsp) Hinds Crushed Chilli Pinch salt Serve With  250 g cherry tomatoes,...
BEEF CURRY BUNNY CHOW

BEEF CURRY BUNNY CHOW

Author: Liziwe Matloha – Dinner@Matloha’s DIFFICULTY: Beginner4 Servings1 hr 50 mins INGREDIENTS  1.5 kg chuck or stewing Beef (cubed)  4 Tbsp Cooking Oil  1 large onion, chopped  1 Tbsp fresh garlic, grated  1 Tsp Hinds Spices...