INGREDIENTS Sauce 60 g butter 40 g cake flour 2.5 ml (½ tsp) mustard 625 ml (2 ½ Cups) milk 100 g grated cheddar cheese 5 - 10 ml (1 - 2 tsp) Hinds Crushed Chilli Pinch salt Serve With  250 g cherry tomatoes, halved 1 red onion,...